The Log Cabin Ranch, Ina

5

About

Our small family farm in Southern Illinois is dedicated to providing healthy food options for busy families. We specialize in raising 100% grass-fed beef, pastured pork, and chicken, which we deliver to areas including St. Louis and beyond. Our approach is centered on the belief that a healthy lifestyle begins with the food we eat, rather than relying on pharmaceuticals.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch in Ina raises cattle on open pastures and specializes in providing grass fed beef St Louis customers trust for superior flavor and nutrition. We manage every step from herd care to processing so families in the region receive beef that is traceable, hormone-free, and sustainably produced.

To make farm-fresh meats easy to enjoy, The Log Cabin Ranch offers reliable local meat delivery St Louis residents can schedule online or by phone. Our delivery ensures products arrive chilled, properly packaged, and ready for your freezer, saving you time while supporting local agriculture.

Our pasture raised chicken St Louis customers appreciate are rotated daily across nutrient-rich fields to promote bird welfare and better-tasting meat. The Log Cabin Ranch provides whole birds and cuts with clear labeling and handling instructions to help you prepare wholesome meals for your family.

For families wanting value and variety, The Log Cabin Ranch offers quarter cow St Louis orders that include custom processing and cut preferences to suit your household. Buying a quarter cow reduces per-pound cost and gives you a steady supply of grass-fed beef tailored to your freezer space.

Our grass fed beef delivery service brings sustainably raised cuts from The Log Cabin Ranch directly to your door or a convenient pickup point, with insulated packaging to maintain freshness. Choose single orders, bulk options, or regular delivery schedules to ensure you always have premium beef on hand.

What type of cattle does the farm raise?
The farm raises 100% grass-fed and finished cattle, ensuring a healthier and more natural product. This approach eliminates the need for antibiotics and other additives. The cattle are also free of mRNA, GMOs, corn, and soy.
Where can I find this farm?
The farm is located in Southern Illinois, dedicated to providing clean and healthy food to the local community. By being situated in this region, the farm can cater to the needs of nearby residents.
What is the farm's approach to health?
The farm believes that health starts with the food we eat, not with medication. By raising cattle in a natural and wholesome way, the farm aims to provide consumers with a **healthier alternative** to traditional farming methods. This approach is centered around the idea that a healthy diet is the foundation of overall well-being.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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